T-Bone Tour VIII: Ginger Pig

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The Ginger Pig is stop number 8 on the T-Bone tour.

The T-Bone Challenge in Tuscany

Can you conquer the king of steaks or will it conquer you?

The School of Meatology

Can’t cook a steak? These guys have got you covered.

Top 5 British Beef Steakhouses in London

Make the most of British Beef week

T-Bone Tour VII: W H Wellbeloved Butchers

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A fantastic steak from an understated butcher

Level up!

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Steak Society gives ‘Up in my Grill’ a fresh take

T-Bone Tour VI: Hill & Szrok

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An unusual butcher delivers an excellent steak

Not a ‘Lidl’ Steak

Steak Society checks out Lidl’s huge Cowboy steak

Decrepit & Delicious: Old cow steak at Lurra

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A ‘retirement home’ for old cows

T-Bone Tour V: O’Shea’s

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Is there a diamond under these arches?

T-Bone Tour IV: Jago Butchers

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Boneless in Chelsea

The beef from the sea

Steak Society has no beef with Tuna steak

Surf and Turf at Macellaio RC Exmouth Market

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Steak from land and sea.

T-Bone Tour III: Moen & Sons

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The T-Bone Tour hits Clapham

What’s the beef with old cows?

These old cows are mighty fine.

Love steak? Join the club.

Be part of Steak Society

T-Bone Tour II: Drings

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The second stop on the T-Bone Tour of London

T-Bone Tour I: Hussey Butchers

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The T-Bone Tour kicks off at Hussey Butchers

Love at first sight

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You can call it love, you could even call it Bestiality for I am infatuated with Beast.

It’s not the quite the same

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This prime rib doesn’t make the cut. Our review of Hawksmoor Spitalfields